The very first action of this creature called man when it first appeared on this planet was to look for something to eat. No problem. Nature provided it with lush vegetation and plenty of wild game to hunt for meat. But the current situation is now different. Not only does it eat to meet the bodily requirement, it eats for pleasure. The sweet aroma of food wets the mouth and what could be more thrilling than to taste the world famous hot sauce New York fine dining.
The main source of human consumption is the other life forms on earth in plants and animals both in land and in oceans. The land provided fruits and vegetables. Wild berries were the first to be identified as edible when man saw bears eating berries. Fruits from trees that are eaten by birds gave early peoples and idea that if it does not harm other creatures that eat it then it should be safe.
Creatures need protein to fuel the body. Meat is the primary source of protein. Hunting was a daily activity of early humans and was mostly done in thickets were dangers lurked. Wild pigs were often the target of the hunting parties. Game fowl especially the flightless ones were preferred as feathers were also used as decors.
Early civilizations flourished beside the great rivers. Nearly all the great world rivers were home to early settlement as evidenced by archaeological artifacts that have been dug along its banks. Soil was very fertile in these areas and having a water source nearby was very advantageous to the population. One of the greatest civilizations had its beginning along the Nile River.
The settlements were also home to domesticated livestock that made use of water nearby. Being near the river had plenty of advantages among them is sanitation. Not only was it a source of drinking water. It is where people washed coveralls. Irrigation systems were dug outward from the river to give crops the drink it needed. Herds were lined up at the bank to drink water.
Large scale farming and livestock breeding is now being practiced all over the world to meet the nutritional requirements of population. Stretches of wheat fields span great areas as far as the eyes can see. Cornfields blot the landscape. Once harvested these are transported in bulk by huge rigs that crisscross across the continents towards the cities.
Logistics takes care of hauling and trucking goods from one place to another. From producers to customer, from farm to market, from market to hotels and eateries, transactions involving theses happen every day. Storage facilities are part of logistics as inventories are carefully monitored and distributed from this facility. Large tractor trailer trucks do most of the cross country hauling of crops.
People like to commemorate events with celebrations and where there are celebrations food is to be had. Town fiestas in Hispanic influenced communities are a good place to be when visiting places. Tourists can be invited from house to house and get a taste of familial cookery. It lasts for days and in the final day, food is everywhere.
The population explosion has jacked up the demand for food. The supply has to meet the demand. To this extent man has converted forest lands into farms. This has denied forest creatures of habitats and as a result the critters invade homes to scavenge of nutrition. National parks and wildlife safe areas have been established but this is not enough to restore ecological balance.
The main source of human consumption is the other life forms on earth in plants and animals both in land and in oceans. The land provided fruits and vegetables. Wild berries were the first to be identified as edible when man saw bears eating berries. Fruits from trees that are eaten by birds gave early peoples and idea that if it does not harm other creatures that eat it then it should be safe.
Creatures need protein to fuel the body. Meat is the primary source of protein. Hunting was a daily activity of early humans and was mostly done in thickets were dangers lurked. Wild pigs were often the target of the hunting parties. Game fowl especially the flightless ones were preferred as feathers were also used as decors.
Early civilizations flourished beside the great rivers. Nearly all the great world rivers were home to early settlement as evidenced by archaeological artifacts that have been dug along its banks. Soil was very fertile in these areas and having a water source nearby was very advantageous to the population. One of the greatest civilizations had its beginning along the Nile River.
The settlements were also home to domesticated livestock that made use of water nearby. Being near the river had plenty of advantages among them is sanitation. Not only was it a source of drinking water. It is where people washed coveralls. Irrigation systems were dug outward from the river to give crops the drink it needed. Herds were lined up at the bank to drink water.
Large scale farming and livestock breeding is now being practiced all over the world to meet the nutritional requirements of population. Stretches of wheat fields span great areas as far as the eyes can see. Cornfields blot the landscape. Once harvested these are transported in bulk by huge rigs that crisscross across the continents towards the cities.
Logistics takes care of hauling and trucking goods from one place to another. From producers to customer, from farm to market, from market to hotels and eateries, transactions involving theses happen every day. Storage facilities are part of logistics as inventories are carefully monitored and distributed from this facility. Large tractor trailer trucks do most of the cross country hauling of crops.
People like to commemorate events with celebrations and where there are celebrations food is to be had. Town fiestas in Hispanic influenced communities are a good place to be when visiting places. Tourists can be invited from house to house and get a taste of familial cookery. It lasts for days and in the final day, food is everywhere.
The population explosion has jacked up the demand for food. The supply has to meet the demand. To this extent man has converted forest lands into farms. This has denied forest creatures of habitats and as a result the critters invade homes to scavenge of nutrition. National parks and wildlife safe areas have been established but this is not enough to restore ecological balance.
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